Description

Warm, creamy, and loaded with zesty flavor—this Keto White Chicken Chili is the ultimate low-carb comfort bowl. Made with ground chicken, green salsa, and Monterey Jack cheese, it’s rich, hearty, and full of Southwest spice, without the carbs.

Ingredients

Scale

2 lb ground chicken

1 onion, diced

4 tsp garlic, minced

1 (15 oz) jar green salsa

2 tbsp taco seasoning (no sugar added or homemade)

1 (4 oz) jar green chilis, mild or hot

1½ cups chicken broth

¼ cup heavy whipping cream

2 cups Monterey Jack cheese, shredded

Prep Time: 10 min
Cook Time: 25 mins
Category: Dinner

Nutrition

Calories: ~400–450
Fat: 28g
Carbohydrates: 6g
Protein: 35g