Description

Dessert for breakfast? Absolutely. These Reese’s Overnight Oats are chocolatey, peanut buttery, and secretly packed with fiber, protein, and healthy fats. Perfect for meal prep or a grab-and-go morning, they taste like a treat but fuel like a powerhouse. Sweet tooth: satisfied.

Ingredients

Scale

½ cup oats

¾ cup plant milk (almond, oat, soy, etc.)

2 tbsp peanut butter

1 tbsp ground flaxseed

½ tbsp cocoa powder

1 tsp maple syrup

½ tsp vanilla extract

½ tbsp dairy-free chocolate chips

Instructions

In a jar or bowl, mix all ingredients until well combined.

Cover and refrigerate overnight (or at least 4 hours).

In the morning, stir well. Add a splash of milk if needed and top with extra peanut butter or chocolate chips if you’re feeling fancy.

Prep Time: 5 min
Category: breakfast

Nutrition

Calories: 410
Fat: 24g
Carbohydrates: 35g
Protein: 13g