Description
Cool, crisp cucumber meets fiery, creamy tuna in this bold and refreshing Spicy Tuna Cucumber Salad. With spicy mayo, crunchy scallions, and a sprinkle of sesame, it’s a sushi-inspired snack or light meal that comes together in minutes and hits all the right notes—fresh, creamy, and spicy.
Ingredients
Scale
1 cucumber, thinly sliced
1 oz canned or sushi-grade tuna, flaked
1 tbsp spicy mayo (mix mayo with sriracha to taste)
1 tbsp chopped scallions
1 tsp sesame seeds
Instructions
Slice cucumber and arrange in a bowl or plate.
In a small bowl, mix tuna with spicy mayo until fully coated.
Spoon tuna mixture over cucumbers.
Sprinkle scallions and sesame seeds on top.
Serve immediately or chill for 5–10 minutes for a colder bite.
- Prep Time: 5 min
- Category: Dinner
Nutrition
- Calories: 120
- Fat: 9g
- Carbohydrates: 3g
- Protein: 8g